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3 cheese bacon mac   9
seashells, smoked gouda and cheddar, parmesan, herbed bread crumbs

manila clams   15
taylor farms clams, jack mountain andouille sausage, garlic white wine butter sauce, toasted baguette

artisan cheese   14
roating local cheeses, candied nuts, jack mountain meats, served with peach chutney, blueberry mustard, and house made crostini

 

 

dungeness crab cakes (2)   14
avocado salsa, willie green’s arcadia mixed greens, citrus vinaigrette

beet infused deviled eggs (5) (gf)   7
coffee roasted bacon jam, dijon mustard yolk mousse

 

roasted cauliflower (gf, df, v)   9
pickled peppers, harissa aioli, cilantro mint sauce, toasted almonds

 

daily soup   4 / 6
today’s inspiration

our chefs live for this section and gives them the opportunity to show off all their culinary skills with these daily, fresh creations! ask your server for today’s daily specials!

classic ceasar (gf)*   5 / 9
romaine hearts, anchovy, croutons, creamy garlic dressing, parmesan nest

northwest cobb salad   12
twin sisters gorgonzola, hickory smoked bacon, beet infused devilled eggs, tomato, avocado, stone ground mustard vinaigrette

 

caprese stack salad (gf)   10
local heirloom tomatoes, ferndale farmstead mozzarella, basil, balsamic and garlic gremolata

kale salad (gf)   12
lacinato kale, shaved brussels, toasted almonds, citrus vinaigrette

northwater house salad (gf)   5/9
willie green’s arcadia mixed greens, woodstone blistered tomatoes, honey roasted carrots, cucumbers, candied nuts, shallot vinaigrette

northwater flatbread   13
bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans

margherita flatbread   11
tomato slices, roasted tomato sauce, fresh mozzarella, basil

bbq flatbread   13
sweet and spicy bbq sauce, slow roasted pulled pork, red onion, cilantro, smoked cheddar

with a choice of rosemary sea salt fries, baked curry lentil planks, house made potato chips or house salad
substitute a cup of soup for $2.00
gluten free bread is available, additional $2.00

sweet potato black bean burger (v)   12
quinoa, harissa aioli, baja slaw on toasted bun

northwater signature burger*   13
8oz grass fed beef, blueberry mustard, house made pickles, butter lettuce on a toasted bun

bison burger* (gf)   14
8oz grass fed buffalo, blueberry mustard, roasted mushrooms, tomato jam, house made pickles, crispy onion on a toasted bun

customize your burger    2 each
grilled onion, crispy onion, whiskey bacon, regular bacon, gorgonzola, smoked cheddar, jarlsburg, mushrooms, fried egg

lemon rosemary chicken (gf)   28
woodstone finished chicken, pomegranate basmati rice, seasonal vegetable, natural jus

blackened king salmon* (gf)   29
pan seared lummi island salmon, strawberry  mango summer salsa, seasonal vegetables, forbidden black rice

portabella mushroom stack (gf, df, v)   16
balsamic marinated portabella mushrooms, roasted bell peppers, herbed fingerling potatoes, red wine shallot demi-glace

 

shrimp and pasta    19
rotating bellingham pasta, woodstone blistered tomatoes, basil, spinach, garlic white wine sauce

seared halibut* (gf)   33
lummi island wild alaskan halibut, quinoa yam cake, sauteed lacinato kale, avocado salsa

filet* (gf)   32
7oz. seared filet, chimichurri bearnaise, seasonal vegetable, herbed fingerling potatoes

dry aged pork chop* (gf)   27
12oz. oven roasted pork chop, peach chutney, seasonal vegetable, forbidden black rice

bacon wrapped meatloaf   20
horseradish mashed potato, wild mushroom demi-glace, herbed vegetables, crispy fried leeks

woodstone roasted bbq ribs (gf)   28
sweet and spicy bbq sauce, roasted brussels and bacon, horseradish mashed potatoes

we are proud to feature the only beef rated the highest tier of certified natural & 100% hormone and antibiotic free. all our steaks are seared first at very high heat to lock in juices and then roasted to your specified temperature!

 

 

*consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition