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breakfast  lunch & dinner


 

Northwater Breakfast
Two eggs any style, breakfast potatoes, served with your choice of bacon or sausage and choice of white or wheat

Classic Pancakes
Griddled pancakes served with butter & syrup. Comes with two eggs any style and choice of bacon, sausage or ham steak

Eggs Benedict
Classic of Florentine. On Toasted English muffin and served with breakfast potatoes

Malted Waffles
Four Mini Waffles served with butter & Syrup. Includes two eggs any style and choice of bacon, sausage or ham

Corned Beef Hash
House made corned beef hash served with two eggs any style and choice of toast

Chicken Fried Steak
Fried steak fritter topped with country gravy and served with breakfast potatoes and two eggs any style

Chicken & Waffles
Two Malted mini Waffles topped with cripsy chicken tenders. Served with two eggs any style

Oatmeal
Hearty oatmeal served with brown sugar and rasins

Northwater Omlete
Three egg omlete with spinach, feta cheese, onion and tomato. Served with breakfast potatoes and toast

BYO Omelete
Three Egg omlete with choice of  3 Fillings

Avocado Toast
Fresh sliced Avocado on rustic oat bread, topped with arugula, cherry tomatoes and a poached egg with balsamic drizzle

Breakfast Wrap
Tomato spinach wrap filled with scrambled eggs, cheddar cheese, breakfast potatoes, and choice of bacon, ham or sausage. Served with salsa and sour cream.

French Toast
Thick Sliced Texas toast served with butter and syrup. Includes two eggs any style and choice of bacon, sausage or ham

Biscuits & Gravy
Two House baked biscuits topped with country sausage gravy and served with two eggs any style.

 

Bacon, Sausage or Ham
Chicken Fried Steak
Toast: White, Wheat, Rye, Sourdough or Oat
Corned Beef Hash
Seasonal Fresh Fruit
Two Eggs any Style
Side Pancakes or Waffles

 

 

 

 

 

Side Avocado
100% Real maple syrup
Breakfast Potatoes
Yogurt
Biscuits (2)
Country Gravy
Sausage Gravy

Milk
Apple, Cranberry, Orange, Grapefruit or Pineapple Juice
Coffee/Tea
House Made Bloody Mary or Ceasar
Mimosas

 

 

*consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition